For this month's Secret Recipe Club , I was assigned to Danielle's blog, Mostly Food and Crafts .  She is a stay at home mother t...

Several years ago, I got myself a copy of the book, Baked Explorations.  It had so many wonderful looking recipes in it, but for some re...

I confess, I may have gone a little overboard with this month's Secret Recipe Club assignment.  Instead of making one recipe, I tri...

This month, I was assigned to The Life & Loves of Grumpy's Honeybunch for Secret Recipe Club .  She said that she started her...

For this month's SRC , I was assigned to Ewa's blog, Delishhh , which is the perfect word for it since everything she makes is s...

  For this month's Secret Recipe Club , I was assigned to Meghan's blog, Cupcakes with Sprinkles .  I just love her blog.   It l...

For this month's Secret Recipe Club , I was assigned to Jessica of The Inquiring Chef .  Do you know that she lives in Thaila...

I'm a longtime follower of Barbara's blog, Barbara Bakes , so it was one sweet surprise to be assigned to her for this month...

For this month's Secret Recipe Club , I was assigned to Noelle's blog, " An Opera Singer in the Kitchen ."  Like her, ...

  Believe it or not, I still have cranberries from last Thanksgiving in my freezer.  I couldn't help it.  The p...

For this month's Secret Recipe Club , I was assigned to Holly's blog, Phemomenon . In case you didn't know, she has some of the...

It just so happened that I had two apples in my house. Now, what should I do with those apples? Should I eat them? Well, I could, and tha...

This past weekend, my mother asked me to make her favorite rolls - Tyler Florence's Parker House Rolls . I was more than happy to oblig...

For this month's Secret Recipe Club , it was my pleasure to be assigned to our sweet host's blog, The Heritage Cook. She had so man...

After making that crumb-topped Biscoff Cinnamon Swirl Bread last week, it got me to thinking about how great a CHOCOLATE crumb topped bread ...